Gluten Free Black Forest Cake Ball Truffles | rawguru.com

Ingredients

• 1 cup gluten free flour blend
• ¾ cup coconut sugar
• ¼ cup cacao powder
• 1 tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt
• ¼ cup coconut oil (melted)
• 1 egg (for vegan option use flax egg or favorite egg substitute)
• ½ cup almond milk (or any non-dairy milk of choice)
• ½ cup hot water
• 1 tsp vanilla extract
• Rawmio Chocolate Covered Sweet Cherries
• ¾ cup dark chocolate chips (melted)
• ½ cup vanilla frosting