Nourish PA: Sesame Peanut Eggplant | Easy Eggplant Recipes
In this easy recipe, eggplant gets an Asian-inspired treatment, with a soy-sesame marinade and a spicy, flavorful peanut sauce.
Ingredients
- 2 tablespoons sesame oil, divided
- 2 tablespoons all-natural creamy peanut butter
- 2 tablespoons soy sauce, divided
- 1 tablespoon lime juice
- 3 tablespoons maple syrup
- Pinch of red pepper flakes
- 2 cups eggplant (stem removed, sliced lengthwise into planks, then cut into 1-inch pieces, skin on)
- 2 cups hot cooked rice
- 1 teaspoon sesame seeds (optional)
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