Oysters Lafitte
Elegant oysters topped with breadcrumb and herb mixture, roasted to perfection with a hint of star anise and lemon—perfect for any special occasion appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbiesummers.com.
Ingredients
- 1 dozen fresh oysters in the shell (your fish monger will open them for you if you ask)
- 2 cups crusty bread crumbs
- 2 spring onions, sliced thinly
- 1 minced garlic clove
- 1/4 cup chopped oregano
- 1/2 cup flat leaf parsley, chopped
- 1/2 cup grated fresh Parmesan cheese
- salt
- pepper
- 1/2 lemon
- 1 tablespoon Pernod
More Like This
Oysters with breadcrumbs - Premier Seafarmers by Nature
seafarmersbynature.com
Rock Your Taste Buds with Oysters Rockefeller!
inventedrecipes.com
Oysters Au Gratin on the Grill - United States / Canada
morsoe.com
Breaded & Baked Oysters - Reese® Specialty Foods
reesespecialtyfoods.com
Deep-Fried and Fresh Oyster Platter - James Martin Chef
jamesmartinchef.co.uk
GRILLED OYSTERS | APPETIZERS | EASY RECIPE
charlottefashionplate.com
Oregano oysters – Food & Home Magazine
foodandhome.co.za
Over Fried Oysters Recipe | LifeSource Natural Foods
lifesourcenaturalfoods.com