Spiced Mexican Hot Chocolate

Spiced Mexican Hot Chocolate

leafngrainsociety.com

Spiced Mexican Hot Chocolate Large PotWhiskMugs to serve in 6 12-ounce cans evaporated milk4 teaspoons ground cinnamon1 tablespoon vanilla extract1 teaspoon ...

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Ingredients

  • 6 12-ounce cans evaporated milk
  • 4 teaspoons ground cinnamon
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground nutmeg
  • Pinch cayenne pepper
  • 2 12-ounce bags semisweet chocolate chips (recommended: Hershey's or Ghirardelli)
  • Cocoa powder (for serving)

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