Swedish Meatballs

Swedish Meatballs

www.jonesdairyfarm.com

Jones No Antibiotics Ever Meatballs simmered in a creamy beef broth gravy with allspice, nutmeg, and sour cream. Served over egg noodles in 35 minutes.

View full recipe on www.jonesdairyfarm.com

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Whisk
  • Wooden spoon
  • Plate

Ingredients

  • 1 (16-18 oz.) package Jones No Antibiotics Ever Homestyle or Chicken Meatballs, defrosted
  • 3 tablespoons unsalted butter
  • 1 large shallot, finely diced
  • 1 large garlic clove, minced
  • 1 teaspoon salt, divided
  • 3 tablespoons all-purpose flour
  • 2 cups beef broth, room temperature
  • 1/4 teaspoon all spice
  • 1/8 teaspoon nutmeg
  • 1 teaspoon Dijon mustard
  • 3/4 teaspoon Worcestershire sauce
  • 3/4 cups full fat sour cream (or 1/2 cup heavy cream)
  • cooked wide egg noodles, for serving
  • parsley, for garnish

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