Ginger Soy Glazed Meatballs
Jones Dairy Farm No Antibiotics Ever Homestyle Meatballs glazed in a sticky ginger-soy sauce of brown sugar, garlic, and apple cider vinegar. Serve over rice in 35 minutes.
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Ingredients
- 1 (18 oz.) package Jones Dairy Farm No Antibiotics Ever Homestyle Meatballs
- 1/4 cup brown sugar, firmly packed
- 1/3 cup soy sauce, gluten free
- 1/3 cup water
- 3 tablespoons apple cider vinegar
- 1 small (1-inch) piece ginger, finely chopped or grated (about 1 tablespoon)
- 3 cloves garlic, finely chopped or grated
- 1 green onion, finely sliced, for garnish
- serve over roasted broccoli, rice, or cauliflower rice
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