Sous Vide Flank Steak | Recipe Cart
Savor tender, flavorful flank steak with our sous vide method, then finish on the grill for a perfect crust. Perfect for meat lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Zip-top bag
- Stockpot
- Grill
- Tongs
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
- Plate
Ingredients
- 1 lb flank steak
- 2 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp chili powder
- 1/2 tsp smoked paprika
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