Ingredients
- 4 Pounds Pork Baby Back Ribs
- 4 Packets MAGGI® Season-Up All Purpose (10g)
- 2 Tablespoons Vegetable Oil
- 1 1/2 Cup Onion
- 1/2 Tablespoon Garlic
- 1/2 Cup Ketchup
- 1/4 Cup Tomato Paste
- 1/2 Cup Cider Vinegar
- 1/2 Cup Honey
- 1/4 Cup SauceWorcestershire
- 1/2 Cup Dijon Mustard
- 1/4 Cup Soy sauce
- 1/4 Cup SauceHoisinReady-To-Serve
- 1/2 Tablespoon Chilli Powder
- 3/4 Teaspoon Ground Geera/Cumin
- 2 Cubes MAGGI® Chicken Tomato Cubes
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