Gluten Free Mini Lemon Loaves

Ingredients

• 1/4 c. brown sugar
• Zest of 1-2 lemons
• 4 Tbsp. butter, melted
• 1/2 c. applesauce
• 1/3 c. Greek yogurt
• 2 Tbsp. lemon juice
• 2 Tbsp. maple or sugar-free syrup
• 1 tsp. vanilla
• 2 eggs
• 1/2 tsp. baking soda
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1 1/2 c. gluten free flour blend (I used 1 c. oat flour and 1/2 c. gf blend)
• Lemon Drizzle
• 1 Tbsp. butter, melted
• 1 Tbsp. lemon juice
• 1/3 - 1/2 c. powdered sugar