One-Pot Berbere Chicken and Potato | Foods From Africa

Ingredients

• 4 chicken thighs
• 600 g new potatoes
• 5 g rosemary (freshly chopped)
• 1 garlic clove
• 1 tbsp mustard
• 1 lemon (yielding approx 3 tbsp of lemon juice)
• 300 ml chicken stock
• 250 g green beans
• 1 red bell pepper
• 1 onion (finely chopped)
• salt (to taste)
• pepper (to taste)