Lamb Cutlets With Couscous | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Lamb cutlets with zucchini and tomato couscous. Easy recipe with flavorful tandoori sauce | Foodlovers.co.nz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlovers.co.nz.
Ingredients
- 1/2 cup sour cream
- 2 teaspoons tandoori paste
- 1 tablespoon olive oil
- 1 onion sliced
- 1 cup button mushrooms
- 2 zucchini sliced
- 3 chopped tomatoes
- 1 cup couscous
- 30g butter
- 8 lamb cutlets
- juice of 1 lemon
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