Lamb Cutlets with Mint Pesto + Couscous – Angliss Meats Toowoomba
Bringing together a great balance of savoury, aromatic spices and refreshing mint, making a unique lamb dinner! Ingredients: 4 lamb cutlets (or lamb loin chops!) 2 tbsp olive oil 1 tsp cumin 1 tsp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anglissmeats.com.au.
Ingredients
- 4 lamb cutlets (or lamb loin chops!)
- 2 tbsp olive oil
- 1 tsp cumin
- 1 tsp smoked paprika
- Salt & pepper
- 1 cup fresh mint leaves
- 1/4 cup parsley
- 1/4 cup pine nuts (or almonds)
- 2 garlic cloves
- 1 tbsp lemon juice
- 1 cup couscous
- 1 1/4 cups broth (chicken or vegetable)
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