Pulled Mushroom Tacos - VegKit.com

Ingredients

• [For the mushrooms:]
• 400-500g king oyster mushrooms
• Oil, as needed
• 3-4 cloves garlic, minced
• 1 tablespoon smoked paprika
• 1 1/2 teaspoon onion powder
• 1/8 teaspoon cayenne pepper (optional)
• 1/4 cup (60g) barbeque sauce
• 1 1/2 tablespoon maple syrup (to taste, or use sweetener of choice)
• 1 tablespoon yellow mustard (optional)
• 1/2 teaspoon salt, or to taste
• [To serve:]
• 8 soft or hard tacos
• 1 avocado, mashed
• 1 cup shredded red cabbage (about 1/4 of a whole cabbage)
• Fresh coriander
• Dairy-free sour cream (we mixed this with chopped coriander)
• Fresh corn
• Pickled red onion
• Fresh limes
• Extra barbeque sauce