Chicken Cordon Bleu Recipe | South Jersey
A healthy & easy weeknight version of the classic dish is Chicken Cordon Bleu. Check out the recipe!
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Ingredients
- 4 boneless, skinless chicken breasts (about 6 ounces each)
- 4 thin slices lower sodium deli ham (about ½ ounce each)
- 4 thin slices reduced fat Swiss cheese
- 2 tsp olive oil
- 2 tsp chopped fresh thyme
- 3 tbsp dijon mustard
- 1 tbsp white wine vinegar
- Baby arugula for garnish (optional)
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