Onion Steak - Kidney Kitchen
Onion Steak This mouthwatering steak is juicy and packed with flavor from onions, thyme, and garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.kidneyfund.org.
Ingredients
- 1 ½ pounds round steak (¾-inch thick)
- ¼ cup flour
- ⅛ teaspoon black pepper
- 2 tablespoons olive oil
- 1 cup water
- 1 tablespoon vinegar
- 1 clove garlic, minced
- 1 bay leaf
- ¼ teaspoon dried thyme, crushed
- 3 medium onions, sliced
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