Cold Soba Noodles (Zaru Soba) – The Sustainable Kitchen
There is absolutely nothing more refreshing than cold noodles in the Summer. When it’s scorching outside, the last thing I …
Ingredients
- Salt
- 1 cup dashi or chicken stock (if using dashi powder, use 1 tsp)
- 1/4 cup soy sauce
- 2 tbsp mirin
- 8 oz soba noodles
- Finely grated or minced ginger
- Minced scallions or toasted sesame seeds for garnish
- Shredded Nori Seaweed
- Wasabi
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