Giant Cinnamon Roll Cake | Red Star® Yeast
Learn how to make a giant cinnamon roll cake using this easy 7 ingredient homemade cinnamon roll dough and swirling it into one large cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 2 3/4 cups (345g) all-purpose flour (plus more as needed)
- 1/4 cup (50g) granulated sugar
- 1 teaspoon salt
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
- 3/4 cup (180ml) whole milk
- 1/4 cup (60g) unsalted butter
- 1 large egg (at room temperature)
- 1/4 cup (60g) unsalted butter (softened to room temperature)
- 1/4 cup (50g) brown sugar or granulated sugar
- 1 tablespoon ground cinnamon
- 1 cup (120g) confectioners' sugar
- 2 tablespoons (30ml) milk or heavy cream
- 1 teaspoon pure vanilla extract
More Like This
Giant Cinnamon Roll Recipe | Puck
puckarabia.com
Giant Cinnamon Roll
purewow.com
Cinnamon Rolls - Red Star® Yeast
redstaryeast.com
Giant Cinnamon Roll Recipe by Tasty
tasty.co
Easy Cinnamon Rolls | Red Star® Yeast
redstaryeast.com
Giant Cinnamon Rolls Recipe – Sunset Magazine
sunset.com
Soft and Sweet Cinnamon Roll Cake - Easy Homemade Treat - Taste Of Savor
tasteofsavor.com
Giant Cinnamon Roll | Bush Cooking
bushcooking.com