Crispy Chinese Cake Noodles: A Taste of Nostalgia from Laie Chop Suey

Ingredients

• 1 lb fresh ramen noodles (Hong Kong egg noodles)
• 8 tbsp oil ((divided))
• 1/2 sweet onion ((Maui onion's are best))
• 1 Hāmākua Ali‘i mushroom ((King Oyster Mushroom))
• 1 carrot
• 1 zucchini
• 1/2 cup red bell peppers
• 2 cups baby bok choy
• 1 lb meat of choice (shrimp, beef, chicken, etc.)
• 3 cups chicken stock
• 3 tbsp oyster sauce
• 2 tbsp soy shauce ((Aloha shoyu brand is great))
• 2 tsp sesame oil
• 1 tsp sugar
• 1/2 tsp white pepper
• 6 tbsp cornstarch
• 1 cup water