Crispy Chilli Beef Noodles | Chinese | Recipe | SoCook
Chilli marinated strips of beef steak coated in crispy batter, stir-fried in Chinese tomato sauce, served on a bed of sesame, lime, chilli and soy noodles
Ingredients
- black pepper (to taste)
- 7 grams caster sugar
- 0.5 tsp chilli flakes
- 80 grams corn flour
- 1 whole egg
- 120 grams egg noodles
- 1 whole fresh chilli
- 8 sprig fresh coriander
- 2 cm fresh ginger
- 2 cloves garlic
- 4 tbsp honey
- 0.5 whole lime
- salt (to taste)
- 3 tsp sesame oil
- 2 whole sirloin Steak
- 3.5 tbsp soy sauce
- 1 tbsp sunflower oil
- 1 . sunflower oils (for frying)
- 3 tbsp tomato sauce
- 6 tbsp white wine vinegar
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