Classic Canadian Dish: Maple Pouding Chômeur
Indulge in the comforting flavours of Maple Pouding Chômeur, a traditional Quebec dessert that warms the heart and delights the palate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.
Cooking tools:
- Stand mixer
- Baking dish
- Saucepan
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Toothpick
- Chef's knife
- Oven
- Stove
Ingredients
- 1 1/2 cups pure maple syrup
- 1 1/2 cups heavy whipping cream
- 1/2 tsp kosher salt
- 1 1/2 cups all purpose flour
- 2 tsp baking powder
- 3/4 cup milk
- 1 tsp vanilla extract
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 2 eggs
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