Kaakimo
Kaakimo Introduction to Kaakimo Kaakimo is a traditional dish that traces its origins back to the rich cultural heritage of Middle Eastern cuisine.
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Ingredients
- Chicken - 1 whole, approximately 3-4 pounds
- Rice - 2 cups
- Onion - 1 large, chopped
- Garlic - 4 cloves, minced
- Carrots - 2 medium, diced
- Yogurt - 1 cup
- Lemon - 1, juiced
- Cinnamon - 1 teaspoon
- Cumin - 1 teaspoon
- Cardamom - 1/2 teaspoon
- Salt - to taste
- Pepper - to taste
- Olive Oil - 2 tablespoons
- Water - as needed
- Fresh Parsley - for garnish
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