Baked Salmon with Cider Mustard Sauce - ASC North America
Serves 4
Ingredients
- 1/2 cup raw chopped walnuts
- 2 garlic cloves, grated
- 2 tbsp chopped fresh dill
- 1 tbsp olive oil
- 1/2 tsp fine sea salt
- 1/4 tsp ground dried mustard
- 1/ tsp ground black pepper
- 4 salmon fillets
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