Potato Latke Schnitzel - Kosher.com

Ingredients

• 8 large Yukon potatoes
• 1 large onion, cut into chunks
• 2 eggs
• 1/4 cup Gefen Potato Starch
• 1 teaspoon baking powder
• 1 teaspoon Haddar Kosher Salt
• 1/4 teaspoon freshly ground Gefen Black Pepper
• 6 single boneless skinless chicken breasts, pounded thin or 12 butterflied boneless skinless thighs
• oil, for frying