Christmas Braid Recipe: How to Make It
This holiday bread is easy to make, although the braiding takes a bit of practice. I serve it for evening coffees, then use the rest toasted for breakfast. I also give it as gifts—it's delicious...
Keywords
- braided christmas bread
Ingredients
- 5 to 5-1/2 cups all-purpose flour, divided
- 1 package (1/4 ounce) active dry yeast
- 2 cups whole milk
- 1/2 cup sugar
- 6 tablespoons butter, cubed
- 1 teaspoon salt
- 1 large egg
- 1 cup raisins
- 1 cup finely chopped mixed candied fruit
- 1/2 cup chopped nuts
- 1 large egg yolk
- 1 tablepoon water
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