Grandma's Christmas Bread Recipe: How to Make It

Ingredients

• 1-1/4 cups warm 2% milk (70° to 80°)
• 1/2 teaspoon lemon juice
• 2 tablespoons butter, softened
• 2 tablespoons sugar
• 1-1/2 teaspoons salt
• 3 cups bread flour
• 2 teaspoons active dry yeast
• 3/4 cup golden raisins
• 3/4 cup raisins
• 1/2 cup dried currants
• 1-1/2 teaspoons grated lemon zest
• GLAZE:
• 1/2 cup confectioners' sugar
• 1-1/2 teaspoons 2% milk
• 1 teaspoon butter, melted
• 1/4 teaspoon vanilla extract