Tuna Falafel Sandwiches | Chicken of the Sea Business & Foodservice

Tuna Falafel Sandwiches | Chicken of the Sea Business & Foodservice

b2b.chickenofthesea.com

The flavor of this tuna falafel with cucumber salad on pita is enhanced by the smoky honey tahini dressing.

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Ingredients

  • 1 (66.5 oz) can Chicken of the Sea® Chunk White Albacore Tuna, drained
  • 4 cups canned chickpeas, reserve 3 Tbsp liquid
  • 2 tsp cumin
  • 1 tsp cayenne pepper
  • 1/2 tsp paprika
  • 4 garlic cloves
  • 2 shallots
  • 1 oz cilantro
  • 1 oz parsley
  • 1/2 cup flour
  • salt and pepper to taste
  • 2 cups panko breadbrumbs
  • 1 1/2 cups vegetable oil
  • 17 6-inch pitas, warmed
  • 2 cups arugula
  • 10 oz cucumber, diced
  • 10 oz purple cabbage, shredded
  • 1/4 cup red onion, diced
  • 1/4 cup sun-dried tomatoes in olive oil
  • 1/4 cup tahini
  • 1/2 cup orange juice
  • 1/4 tsp garlic powder
  • 1 tsp lemon juice
  • 1 tsp honey

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