Crayfish Spring Rolls
Crayfish Spring Rolls are a delicious and flavorful way to enjoy crayfish. They are easy to make and can be enjoyed as an appetizer or a main course. The combination of crayfish, fresh herbs, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Cooking tools:
- Deep fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Slotted spoon
- Paper towel
- Serving platter
- Serving bowl
Ingredients
- 1/2 pound cooked crayfish tails, chopped
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- 1/4 cup chopped green onions
- 1/4 cup chopped roasted peanuts
- 2 tablespoons fish sauce
- 1 teaspoon sugar
- 1/4 teaspoon ground black pepper
- 1 package spring roll wrappers
- Vegetable oil for frying
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