Roasted Cabbage with Beans and Mushrooms
Allison Robicelli is a very provocative food writer and when she's not making me laugh on Twitter, she's offering solid advice for things like cabbage. This is her technique for cabbage wedges; I...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.ranchogordo.com.
Cooking tools:
- Pot
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Oven
- Stove
- Measuring spoon
- Measuring cup
- Pepper mill
- Spatula
- Kitchen towel
- Plate
Ingredients
- 1 pound whole white button mushrooms
- 6 cloves garlic, sliced
- 1½ tablespoons plus ¼ cup olive oil (divided use)
- Salt
- freshly ground black pepper
- 1 whole cabbage, sliced into thick wedges
- Half of a lemon
- 2 cups cooked Rancho Gordo dark or medium heirloom beans, such as Domingo Rojo, Rio Zape, or Buckeye, warmed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
The Bean Book's Roasted Cabbage Recipe with Heirloom Beans
californiagrown.org
The Bean Book's Roasted Cabbage Recipe with Heirloom Beans
californiagrown.org
Roasted cabbage recipe by Monique Fiso
gourmettraveller.com.au
Roasted Cabbage Wedges Recipe
themom100.com
Cabbage Rolls with Mushrooms
culinaryhub.net
Roasted Cabbage Wedges – Nana's Recipes
recipes.connorbowen.com
Roasted Cabbage Wedges Recipe | Samsung Food App
app.samsungfood.com
Oven Roasted Cabbage Wedges by Leslie McDonald
foodsocial.io