Roasted Cabbage with Beans and Mushrooms

Roasted Cabbage with Beans and Mushrooms

www.ranchogordo.com

Allison Robicelli is a very provocative food writer and when she's not making me laugh on Twitter, she's offering solid advice for things like cabbage. This is her technique for cabbage wedges; I...

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Cooking tools:

  • Pot
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Oven
  • Stove
  • Measuring spoon
  • Measuring cup
  • Pepper mill
  • Spatula
  • Kitchen towel
  • Plate

Ingredients

  • 1 pound whole white button mushrooms
  • 6 cloves garlic, sliced
  • 1½ tablespoons plus ¼ cup olive oil (divided use)
  • Salt
  • freshly ground black pepper
  • 1 whole cabbage, sliced into thick wedges
  • Half of a lemon
  • 2 cups cooked Rancho Gordo dark or medium heirloom beans, such as Domingo Rojo, Rio Zape, or Buckeye, warmed

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