Pumpkin Cream Cheese Toast
Boo! Here’s a Halloween treat that’s cute, fun, and frighteningly delicious. Whipped pumpkin cream cheese, spooky little faces, and all the fall flavour you’ve
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Cooking tools:
- Toaster
- Mixing bowl
- Blender
- Measuring spoon
- Chef's knife
Ingredients
- 2 slices of sourdough, brioche, or whole grain bread
- ½ cup local cream cheese, softened
- 3 tbsp pumpkin purée
- ½ tsp pumpkin spice (or a mix of cinnamon, nutmeg & clove)
- ¼ tsp vanilla extract
- ½ tsp cinnamon
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