Vegan Peanut Noodles & "Fuss-Free Vegan" Cookbook Review - Vegan Heaven
These vegan peanut noodles are so delicious and come together super quickly. 15 minutes is all you need! You can eat them hot or cold!
Ingredients
- 1/2 cup natural peanut butter (smooth or crunchy)
- 1/2 cup water
- 3 tablespoons soy sauce
- 2 cloves garlic, minced
- 2 tablespoons fresh lime juice (one lime)
- 1 tablespoon agave or maple syrup
- 1-inch piece fresh ginger, peeled and minced
- 2 teaspoons your favorite hot sauce (optional)
- 1 teaspoon sesame oil
- 6 oz vegan chow mein noodles or rice noodles
- 1 red bell pepper, chopped
- 1 medium carrot, peeled and cut into matchsticks
- 2 green onions, chopped
- 1/4 cup peanuts, roughly chopped ((salted, roasted, raw, whatever you like!))
- Handful of cilantro, roughly chopped
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