Peanut Noodles with Tofu (Vegan) by ellielikes.cooking - FoodSocial

Ingredients

• 5 Tbsp Creamy Peanut Butter
• 2 Tbsp Cane Sugar
• 1 Tbsp Rice Vinegar
• 3 Tbsp Soy Sauce
• 1 Tbsp Vegetarian Oyster Sauce
• .333 cup Water
• 6 oz Rice Noodles
• 2 Tbsp Avocado Oil
• 16 oz Tofu
• 2-3 cloves Garlic
• 2 cups Cabbage
• 1 Carrots
• 1 Bell Pepper
• 150 grams Bean Sprouts
• 2 Green Onion (Scallion)
• 0.25 cup Peanuts