Gulf Shrimp & Grits Burger Recipe • Rouses Supermarkets
How to make Gulf Shrimp & Grits Burger - complete recipe, ingredients, cook time and serving size.
Ingredients
- 1 pound peeled and deveined medium wild-caught Gulf shrimp
- 3/4 cup panko bread crumbs
- 2 teaspoons lemon zest
- 1/2 teaspoon kosher salt
- 1/2 teaspoon garlic, minced
- 1/4 teaspoon freshly ground black pepper
- 2 tsp rosemary, chopped fine
- 1 tablespoon Worcestershire sauce
- 1/4 cup canola oil
- Serve With
- Fried Grit Cake
- BBQ Shrimp Sauce
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