Galician style octopus
It is a dish capable of transporting you to the homes and grocery stores of this cold area of northern Spain.
Ingredients
- Octopus 1.2 Kg
- Yellow potatoes 600 g
- Carrots 150 g
- Golden onion 150 g
- Garlic 1 clove
- Fine salt to taste
- Parsley to taste
- Sweet paprika to taste
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