Seafood Paella: A Coastal Culinary Adventure - TIPS Certification | Learn2Serve | 360Training - Beve

Ingredients

• 2 tbsp • olive oil
• 1 • onion, chopped
• 1 • red bell pepper, chopped
• 3 cloves • garlic, minced
• 2 cups • Arborio rice
• 1/2 tsp • saffron threads
• 1/2 cup • dry white wine
• 4 cups • chicken or seafood broth
• 1 cup • diced tomatoes
• 1 lb • shrimp, peeled and deveined
• 1 lb • mussels, cleaned
• 1 lb • clams, cleaned
• 1 cup • frozen peas
• • Salt and black pepper, to taste
• • Lemon wedges and fresh parsley, for garnish