Mediterranean fish tacos Recipe | Food Network UK
This mouth-watering recipe is ready in just 32 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Grill pan
- Grill
- Food processor
- Microplane
- Citrus press
- Oven
- Stove
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 3 lemons, zested and juiced
- 2 sprigs fresh oregano, leaves finely chopped
- A handful flat-leaf parsley, finely chopped
- 3 cloves garlic, grated or minced
- 60ml extra-virgin olive oil
- 900g halibut or mahi mahi
- Salt
- pepper
- 12 (12-15cm) flour tortillas
- 1 heart cos or romaine lettuce, chopped
- 1/2 red onion, thinly sliced
- 8 pepperoncini peppers
- 2 roasted red peppers, patted dry
- 240ml Greek yoghurt
- 1/2 tsp ground cumin
- 1/4 cucumber, peeled and grated
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