Crispy Eggplant Arugula Salad – Nut Crumbs
This play on a traditional panzanella salad is the perfect summer dish. It's everything you want in a salad...without the guilt.
Ingredients
- 1/2 c. Original Nut Crumbs
- 1 eggplant
- 1 egg
- 1/2 c. almond milk
- 1/2 c. shaved parmesan cheese
- 1 bag arugula
- 1 c. cherry tomatoes (or grape)
- 1/4. c pine puts
- 3-4 T. lemon olive oil
- salt + pepper to taste
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