Vegan Pear Coffee Cake with Streusel Topping Recipe | Samsung Food App
Looking for a delicious vegan treat? Dive into our blog post and learn how to make a delectable pear coffee cake with a scrumptious streusel topping.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Ingredients
- 1½ cup all purpose flour
- ½ cup whole wheat flour (Note1)
- ¾ cup organic granulated sugar
- 1 tsp ground cinnamon
- ½ tsp salt
- 1 tbsp baking powder
- ¼ cup neutral oil
- 1 cup oat milk
- 1 lb pears (about 3 medium (bartlett or d’anjou))
- ¼ cup light brown sugar
- 6 tbsp all-purpose flour
- ½ tsp ground cinnamon
- 6 tbsp chopped pecans
- 2 tbsp neutral oil
- 2 tsp water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan Coffee Cake Delight
mealgenie.ai
Vegan Coffee Cake with Cinnamon Streusel Recipe | Samsung Food App
app.samsungfood.com
Pear Coffee Cake Recipe
food.com
Peach Coffee Cake with Streusel Topping
veryvera.com
Pear cake with walnut streusel
epicuriantime.com
Pear-Streusel Coffee Cake
bigoven.com
Coffee Cake with Streusel Topping Recipe
petitepanini.com
Streusel-Topped Peach Coffee Cake Recipe
pillsbury.com