Creamy Tomato Chilli Pasta | This Little Plate.
This creamy tomato pasta with a hint of smokeyness and a glorious hum of chilli, is your new weeknight go-to pasta that is so easy, delicious and comes together in about 20 minutes.
Ingredients
- 400g rigatoni
- 50g butter
- 4 garlic cloves, finely diced
- 1 tsp fennel seeds
- 1 tbsp smoked paprika
- ⅓ cup of tomato paste
- 1 tsp dried chilli flakes
- 1 tbsp chipotles in adobo
- 200g sour cream
- 1/4 cup parmesan cheese + extra to garnish
- 1/2 tsp salt
- 1/2 tsp pepper
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