5 Delicious Halibut Recipes from Around the World | Global Seafood Guide
Discover five mouth-watering halibut recipes inspired by global flavors. Learn how to cook Pacific halibut with authentic techniques from Japan, Italy, and more
Ingredients
- 1 lb halibut fillets (try fresh Pacific halibut )
- 3 tablespoons white miso paste
- 2 tablespoons mirin
- 1 tablespoon soy sauce
- 1 tablespoon sake (optional)
- 1 tablespoon sugar
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