Mandarin Cake | Easy and Lovely Dessert

Mandarin Cake | Easy and Lovely Dessert

mylovelyrecipes.com

This mandarin cake tastes sour and sweet and is very appetizing. The texture is elasticity, the taste is soft and it can melt in the mouth!

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Citrus press
  • Mixing bowl
  • Spoon
  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Spatula
  • Airtight container
  • Skillet

Ingredients

  • 600 g Mandarin Juice (you can add some water)
  • 120 g Sugar
  • 80 g Cornstarch
  • 20 g Tapioca Starch
  • 100 g Fresh Shredded Coconut
  • Pinch of Salt

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