Cheddar-Chive Cheese Puffs | Savory
These savory, crisp-on-the-outside, gooey-on-the-inside pastries are made from a quick and easy dough that comes together on the stovetop.
Ingredients
- 1 (5 oz) chunk extra-sharp Cheddar
- 1 cup water
- 6 tbsp butter
- 1/4 tsp salt
- 1 cup all-purpose flour
- 4 large eggs
- 3 tbsp minced chives
- 2 tsp finely chopped thyme
- 1 tsp black pepper
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