No-Bake Ube Cheesecake | Thai Kitchen
A classic Filipino treat, this no-bake purple yam cheesecake is the stuff dessert dreams are made of. Luscious ube cheesecake filling (think a sweet, nutty, vanilla-like flavour) sits atop a base of...
Keywords
- no bake cheesecake
- ube cheesecake
- purple potatoes
- ube
- no bake cheesecake recipe
- purple sweet potatoes
- purple sweet potato cheesecake
- easy no bake cheesecake
- no bake cheesecake filling
- ube cake
- how to make ube cake
- Filipino dessert recipes
- ube dessert
- flavor makers
Ingredients
- 3 tbsps (45 ml) cold water
- 1 envelope (7 g) unflavored gelatin
- 1 pound (500 g) ube washed
- 1 cup (250 ml) graham cracker crumbs
- 1/2 cup (125 ml) pistachios finely chopped
- 1/2 cup (125 ml) shredded coconut
- 3/4 cup (175 ml) sugar divided
- 1/4 cup (57 g) butter melted
- 1 cup (250 ml) Coconut Milk (thai kitch)
- 2 packages (250 g each) cream cheese softened and cut into cubes
- 1 tbsp (15 ml) pure vanilla extract (club house)
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