Golden Curry Chicken and Broccoli

Golden Curry Chicken and Broccoli

mealsyoulove.com

Tender chicken breast and vibrant broccoli florets simmered in a creamy, golden curry sauce made with light cream and aromatic spices, served with fluffy basmat

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Cooking tools:

  • Microplane
  • Fine-mesh sieve
  • Saucepan
  • Skillet
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plate
  • Serving bowl

Ingredients

  • 1 tablespoon olive oil
  • 1 pound chicken breast (boneless, skinless, cut into 1-inch pieces)
  • 1/2 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 1 teaspoon fresh ginger (grated)
  • 1 tablespoon curry powder
  • 1/2 teaspoon ground turmeric
  • 1 cup gluten-free chicken broth
  • 1/2 cup light cream
  • 2 cups broccoli florets
  • 1 cup basmati rice (uncooked)
  • 2 cups water
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

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