Muttaikose Pattani Poriyal Recipe
Master Muttaikose Pattani Poriyal Recipe - Tamil Nadu Style Cabbage And Peas Stir Fry with our comprehensive recipe guide. Includes ingredients, step-by-step in
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 1 cup Cabbage (Patta Gobi/ Muttaikose) chopped
- 1/2 cup Green peas (Matar)
- 1 teaspoon Mustard seeds (Rai/ Kadugu)
- 1 tablespoon White Urad Dal (Split)
- 1 pinch Asafoetida (hing)
- 1 sprig Curry leaves
- 2 Dry Red Chilli
- 4 tablespoons Fresh coconut grated
- Salt to taste
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