Avarakkai Poriyal
Poriyal is Tamil nadu style stir fry preparation with freshly grated coconut. Avarakkai Poriyal is an easy to make flat beans stir fry along with coconut.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Skillet
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1 cup fresh grated coconut
- 1 onion, chopped for paste
- 1 onion, chpoped finely
- 2 green chillies
- 1/2 teaspoon cumin seeds
- 2 garlic cloves
- 1 cup Avarakkai / fresh broad beans, ends cut and chopped
- 1 teaspoon oil
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon urad dal
- 1 dry red chilly
- Curry leaves
- Salt
- 1/3 teaspoon turmeric powder
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