Spinach, Kale and Ricotta Rolls – Food to Nourish
Spinach and kale both offer many nutritional benefits. Kale is rich in vitamin C, vitamin K and calcium. While spinach is high in folate, vitamin A and vitamin
Ingredients
- 1 onion, finely diced
- 3 large swiss brown mushrooms, sliced
- 2 tbs olive oil
- ½ tsp sea salt
- ½ C chopped kale
- 120g fresh baby spinach
- 1 clove garlic, crushed
- 375g ricotta
- 80g parmesan cheese, finely grated
- 1 egg
- 1 C breadcrumbs
- 3 sheets all butter puff pastry
- 2 tbs sesame seeds
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