Indian Food: Mixed Vegetable Curry

Indian Food: Mixed Vegetable Curry

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A vegetable curry is one of the best ways to make eating your veggies taste incredible. This main vegetarian course dish contains carrots, cauliflower, peas & baby corn.

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Ingredients

  • 1 lb diced/chopped mixed vegetables) - carrot, potato, beans, peas)
  • 2 onion
  • 4 tbsp oil
  • 4 dried red chilies
  • 1 tsp coriander seeds
  • 1 bay leaf
  • 2 cloves
  • 8 pepper corns
  • 1 inch (2.5 cm( cinnamon stick)
  • ½ tsp cumin seeds
  • ¼ tsp turmeric
  • pinch of asafetodita (optional)
  • salt to taste
  • 1 tsp lemon juice (optioal)
  • 2.5 cups of water

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