Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Grill
- Carving knife
- Microplane
- Citrus press
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Refrigerator
- Serving bowl
Ingredients
- 1/2 cup Kelley & Young Zinfandel
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 1/2 teaspoons soy sauce
- 1 teaspoon freshly ground black pepper
- 1 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 3 garlic cloves, minced
- 1 Meyer lemon, zested and juiced
- 1 1/2 pounds tri-tip
- 3 red onions
- 1/2 cup unsalted butter
- 1 cup Kelley & Young Sauvignon Blanc
- 4 soft rolls, sliced in half
- Blue cheese crumbles for serving
- Coleslaw for serving
More Like This
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com
Wine Road Recipes
recipes.wineroad.com