Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Food processor
- Deep-frying thermometer
- Potato masher
- Pastry brush
- Saucepan
- Pot
- Skillet
- Mixing bowl
- Cutting board
- Chef's knife
- Baking sheet
- Paper towel
- Colander
- Peeler
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Freezer
Ingredients
- 1 cup firmly packed cilantro, roughly chopped
- 1 teaspoon peeled and chopped fresh ginger
- 1/2 cup chopped green onions
- 2 teaspoons chopped green chiles
- 1 teaspoon chopped garlic
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 2 teaspoons sugar
- 1 teaspoon garam masala
- 2 tablespoons fresh lemon juice
- 2 tablespoons canola oil
- 3 medium Yukon Gold potatoes
- 1 tablespoon canola oil, plus more for deep frying
- 1 1/2 cups minced onion
- 1 tablespoon peeled and minced fresh ginger
- 1 tablespoon minced garlic
- 1 cup fresh green peas
- 1/2 teaspoon red pepper flakes, or to taste
- 1 tablespoon ground coriander
- 1 teaspoon ground cumin
- Salt
- freshly ground black pepper
- 1/2 cup cilantro, chopped
- 40 thin wonton wrappers
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