Roasted Red Pepper Salmon
This roasted red pepper salmon dinner is simple, yet satisfying. Plus, you will have it on the table, ready for your family in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.
Cooking tools:
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Fork
- Tongs
- Plate
- Serving platter
- Grater
- Saucepan
- Pot
Ingredients
- 1 tbsp. olive oil
- 4 (5 oz.) skinless salmon fillets
- 1 tbsp. unsalted butter
- 3/4 cup chopped roasted red peppers
- 2 tsp. minced garlic
- 4 cups fresh baby spinach
- 1/3 cup whole milk
- 1/4 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
- 1/4 tsp. crushed red pepper
- 2 cups cooked asparagus, divided to serve
- 2 cups cooked farro, divided to serve
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